I don't think I will ever get over my fascination with Xiao Long Bao. Even after having trying these little gems several times already, I still find it so cool that this dumpling-like dish has soup inside. Martin wanted to try Lugang Café, and since I'm a lover of dim sum myself, it didn't take much convincing for me to say yes to having lunch there.
Showing posts with label Xiao Long Bao. Show all posts
Showing posts with label Xiao Long Bao. Show all posts
February 5, 2015
June 5, 2014
Shi Lin
The first time I heard of Xiao Long Bao, I couldn't wrap my head around it. How can you put broth inside a dumpling? Wouldn't it spill? How do you eat it? After trying some Xiao Long Bao a couple of times, I now understand not only its anatomy, but also why people love it. I recently got to have some again at Shi Lin and it was such an exciting moment for me!
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