Like with everything else, creativity is
what keeps things interesting when it comes to food. As much as we love
traditional and classic recipes, we also always crave for something new;
something that we never thought would work but will blow our minds.
Take pizza for example. Everyone knows how
to make a classic pizza – take some dough, lather it with tomato sauce,
sprinkle some cheese, top with meat and vegetables of your choice, and pop it
in the oven until it’s nice and toasty. But somehow, someone had this crazy
idea of making pizza into a dessert, and let me tell you, it was a brilliant
idea.
The pizza I’m talking about is Project
Pie’s Banana Nutella Pizza. Project Pie makes really great pizza (you can read
my blog post about it here) but their dessert pizza is something you won’t find
in other pizza joints. As the name suggests, this dessert pizza is their regular crust topped with bananas, nutella, and is dusted with cinnamon
powder. First of all, you can never go wrong with that combination alone.
Banana and nutella is an awesome combination, and then you add cinnamon,
and it just makes it even more amazing. But then, you take that trio, and you
bake it so that the nutella melts and oozes on top of soft and warm bananas.
The heat also activates the cinnamon making it even more flavourful and
aromatic. All of that on top of a chewy, crusty, toasty crust. It’s just so
amazing you’d think pizza was actually originally created as a dessert!
No comments:
Post a Comment